Kara’s Bites & Sights
Kara’s Sights and Bites: Stay in Mississippi to enjoy March’s main events
By Kara Kimbrough I’m calling it now…March is going to a great month! Why would I make such a bold statement? For starters, it contains two of my favorite occurrences of the year:...
Kara’s Sights and Bites: King cakes, Cajun/Creole dishes and French bread…life is good during Mardi Gras!
By Kara Kimbrough A sure sign that Mardi Gras season is near are the stacks of packaged King Cakes in supermarkets. Decorated with a thick purple, green and gold sugary icing and...
Kara’s Sights and Bites: Winter has some good points, especially its food
By Kara Kimbrough Call me strange, but I don’t despair during the short period of time in which we experience a rare phenomenon: winter. Chilly temperatures and early nightfall provide...
Kara’s Sights and Bites: Take a simple (and fresh) route to a Valentine’s Day treat
By Kara Kimbrough Valentine’s Day is almost here and we can’t let the day go by without making a heart-shaped treat of some kind. I know…store shelves are filled with chocolates of all...
Kara’s Sights and Bites: January trip to NYC brought exciting things…including a famous recipe
By Kara Kimbrough The northeastern U.S. in the middle of January might not seem like an obvious vacation choice. However, I’ve never been one to follow the rules AND by the way,...
Kara’s Sights and Bites: Time to get your dip on: Super Bowl LIX is near
14 billion hamburgers...12 million pizzas...3.8 million pounds of wings and the snack food without which no Super Bowl party is complete - 28 million pounds of chips - are expected to be sold,...