Kara’s Bites & Sights
Kara’s Bites & Sights: An old classic – cast iron – makes a comeback
By Kara Kimbrough Seconds away from pulling a frozen pizza from the supermarket freezer case last week, I glanced at the nutritional info. Learning that a couple of slices, or roughly one-fourth of...
Kara’s Bites & Sights: Super Bowl 58 wasn’t a total loss
By Kara Kimbrough Super Bowl 58 has come and gone, quickly replaced last week with Valentine’s Day and Mardi Gras hype. But that didn’t stop me from putting into practice some really good tips I...
Kara’s Bites & Sights: It’s not too late to celebrate Valentine’s Day
There’s a good chance you’re reading this on Valentine’s Day or maybe the weekend following the day when a special meal of some kind is required with your significant other. Even if it’s too late to...
Kara’s Sights & Bites: New York City didn’t disappoint, even in January
By Kara Kimbrough I’ve previously shared my love of visiting New York City. However, traveling to the chilly island surrounded by water in the dead of winter, aka January, was not something I’d...
Kara’s Bites & Sights: Whatever you do, don’t call ’em casseroles
Delivering dinner at the end of 2023 to friends who’ve helped me with various needs throughout the year proved to be more challenging than anticipated. Upon asking about the favorite foods of the...
Kara’s Bites & Sights: Cold weather rekindles cornbread’s popularity
By Kara Kimbrough One thing you can always count on when frigid temperatures envelope Mississippi – grocery store shelves are swept bare in mere hours and everyone begins sharing photos of whatever...