By Kara Kimbrough The internet is full of tips and tricks to create an enjoyable Labor Day weekend barbecue. Most that I read made sense, but this took the cake for nonsensical advice, especially here in the Deep South where we practically invented outdoor grilling....
By Kara Kimbrough When you glanced at the headline, you may have thought the tagline would be…”football!” I have a confession to make. Unless it’s Homecoming and I want to see what the court’s gowns look like, I sometimes skip the main event and stay in the tailgate...
By Kara Kimbrough Receiving emails from readers asking for restaurant recommendations is a regular occurrence. Requests with questions like, “What are the best seafood restaurants on the Gulf Coast,” or “While visiting the Jackson area, where should...
By Kara Kimbrough “Don’t go, summer!” The headline from a food magazine at the checkout line couldn’t have been more direct: Big, bold red letters practically leapt off the page as I unloaded my cart. Despite a silent acknowledgement that the...
By Kara Kimbrough You don’t need to watch the 24-hour weather reports with the gloom-and-doom reports of this being the “hottest summer on record.” We get it…it’s HOT! And along with that no-brainer knowledge comes the fact that turning...
By Kara Kimbrough Here’s a little-known fact – many of the recipes we use today -or at least variations of them – originated during the dismal decade between 1929 and 1939, better known as the Great Depression. Prior to this time, many in the U.S....
